Food Handler Certification - Home Study

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Food Handler Certification - Home Study

Course Code: CULN141

Review the Ministry of Health's Provincial Food Handler Training Manual at your own pace and complete the certification exam on the scheduled date and at the official exam location noted for your specific session. An electronic and/or printed version of the study material is included in the registration fee. Please note that printed materials will be sent by regular mail to registrants only upon request.

Hospitality and Culinary Arts Food Service
Delivery
  • In person
Offered at:
Instructors
  • Ganesh Vallamkonda

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Tuesday (3:00pm - 4:00pm)

6 hours

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Instructor:

  • Ganesh Vallamkonda

Location:

Sutherland Campus

$42.00

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Register any time, download your materials to start your home study when you're ready, and write your exam on Tuesday, May 6th, from 3-4 pm, in-person at our Sutherland Campus in Peterborough.

Monday (3:00pm - 4:00pm)

6 hours

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Instructor:

  • Ganesh Vallamkonda

Location:

Frost Campus

$42.00

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Register any time, download your materials to start your home study when you're ready, and write your exam on Monday, June 2nd, from 3-4 pm, in-person at our Frost Campus in Lindsay.

Friday (3:00pm - 4:00pm)

6 hours

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Instructor:

  • Ganesh Vallamkonda

Location:

Haliburton Campus

$42.00

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Register any time, download your materials to start your home study when you're ready, and write your exam on Friday, June 27th, from 3-4 pm, in-person at our Haliburton Campus.

Course Materials

Some courses require additional textbooks and/or materials. Please visit your campus store in-person or online:

Continuing Education & Corporate Training Office

(705) 749-5530 ext. 1502
1-888-269-6929

coned@flemingcollege.ca

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